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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Garlic Coriander Chutney

  • by Bhavna's Food Journey
  • Posted on April 5, 2015September 17, 2024

Hello Friends, In India chutney is a condiment served with all the meals. It is…

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  • Gluten Free

Paneer Tikka Masala

  • by Bhavna's Food Journey
  • Posted on April 4, 2015February 13, 2021

Dear Friends, Presenting Paneer Tikka Masala, spicy tangy vegetable is so flavorful and delicious, I…

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  • Gluten Free

Cucumber Raita / Tzatziki

  • by Bhavna's Food Journey
  • Posted on April 2, 2015July 20, 2021

Hello Friends, Raita is an easy, simple to make and goes with lots of main…

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  • Breakfast / Snacks

Aloo Paratha / Potato Stuff Roti

  • by Bhavna's Food Journey
  • Posted on April 2, 2015August 13, 2017

Hello Friends, This is very famous Indian dish everyone loves. Preparation Time: 20 minutes Cooking Time: 30…

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  • Breakfast / Snacks

Creamy Oatmeal

  • by Bhavna's Food Journey
  • Posted on March 31, 2015November 4, 2017

Hello Friends, Here is the recipe for most nutritious and healthy breakfast. I have been…

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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