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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: Sourdough

  • Appetizer

High-Protein Cheese Dip: A Fresh, Flavor-Packed Snack

  • by Bhavna's Food Journey
  • Posted on November 21, 2025

High-Protein Indian-Style Dip: A Fresh, Flavor-Packed Snack If you’re looking for a quick, nutritious, and…

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High Protein Chili Cheese toast
  • Air Fryer

Chili Cheese Toast with a High-Protein Twist

  • by Bhavna's Food Journey
  • Posted on October 24, 2025November 29, 2025

Chili Cheese Toast with a High-Protein Twist – Quick, Colorful, and Comforting!  When you think…

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  • Breakfast / Snacks

Tips to make sourdough bread without Dutch Oven

  • by Bhavna's Food Journey
  • Posted on May 4, 2024September 19, 2024

Once you succeed in making sourdough starter you will start thinking of baking bread. Most…

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  • Breakfast / Snacks

How to make sourdough starter?

  • by Bhavna's Food Journey
  • Posted on April 7, 2024December 6, 2024

What is sourdough starter? A sourdough starter is a living culture of wild yeast and…

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Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection! Feeling so grateful for wonderful neighbours!
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