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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: South indian

  • Chutney

Restaurant-Style Peanut Chutney

  • by Bhavna's Food Journey
  • Posted on June 6, 2026June 6, 2026

Restaurant-Style Peanut Chutney (South Indian Peanut Chutney) If you’ve ever enjoyed crispy dosa, fluffy idli,…

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  • Chutney

Horsegram (Kulith) Chutney

  • by Bhavna's Food Journey
  • Posted on September 5, 2025

I have share many chutney recipes like coconut chutney and chana and urad dal chutney…

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  • Breakfast / Snacks

Sprouted Ragi Dosa: The Accidental Recipe

  • by Bhavna's Food Journey
  • Posted on August 15, 2025August 18, 2025

 Happy Accident I just devoured the most delicious dosa, and I’m still reeling from the…

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  • Breakfast / Snacks

Paneer Masala Dosa

  • by Bhavna's Food Journey
  • Posted on May 28, 2025

Dosa is an Indian crepe prepared using rice and urad dal and blend in to…

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  • Chutney

Curry Leaves Chutney

  • by Bhavna's Food Journey
  • Posted on October 13, 2024

I am a huge fan of making chutney with different flavours. You can find many…

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Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection! Feeling so grateful for wonderful neighbours!
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