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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: Breakfast

  • Breakfast / Snacks

Aloo Paratha / Potato Stuff Roti

  • by Bhavna's Food Journey
  • Posted on April 2, 2015August 13, 2017

Hello Friends, This is very famous Indian dish everyone loves. Preparation Time: 20 minutes Cooking Time: 30…

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  • Breakfast / Snacks

Creamy Oatmeal

  • by Bhavna's Food Journey
  • Posted on March 31, 2015November 4, 2017

Hello Friends, Here is the recipe for most nutritious and healthy breakfast. I have been…

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Rice fritter
  • Appetizer

Leftover Rice Fritter

  • by Bhavna's Food Journey
  • Posted on March 25, 2015April 21, 2021

Hello Friends, It hard to believe that rice fitters are made from leftover cooked rice…

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  • Appetizer

Batata Poha

  • by Bhavna's Food Journey
  • Posted on March 17, 2015October 6, 2025

Hello Friends, This dish is made with thick poha (pressed rice) and potato. It can…

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  • Gluten Free

Dosa / Indian Crepes

  • by Bhavna's Food Journey
  • Posted on March 11, 2015April 7, 2021

Hello Friends, I love to cook food from different region of India. This is a…

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Posts pagination

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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