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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: Nut Free

  • Appetizer

Dahi Lobia Pakoda

  • by Bhavna's Food Journey
  • Posted on June 12, 2020October 18, 2021

Absolutely thrilled to share my new pakoda innovation!!!. Prepared these using very few ingredients from…

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  • Main / Entree

Gujarati Lunch in Jiffy

  • by Bhavna's Food Journey
  • Posted on June 3, 2020

Since Covid started my husband and I work from home. Food is always in our…

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  • Appetizer

Vati Dal Na Khaman (Savory Sponge Cake)

  • by Bhavna's Food Journey
  • Posted on May 30, 2020August 18, 2021

Please see the video till end and don’t forget to click on subscribe button!! This…

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  • Gluten Free

Whole Bean Vada in Appam Pan – Healthy Twist

  • by Bhavna's Food Journey
  • Posted on May 29, 2020October 18, 2021

This is high in protein gluten free non-fried fritter (vada) recipe. If you don’t have…

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  • Appetizer

Healthy Veg Kadai

  • by Bhavna's Food Journey
  • Posted on May 25, 2020February 10, 2021

Make sure to watch the video till end. Please do subscribe to my channel πŸ™πŸ™…

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo β€” a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer β€” pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel β€” India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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