I don’t think anyone would not like mango, but if you not into mango I am sure you will love this salsa :). I am a big fan of this fruit and it is in the season. I try to incorporate it in my recipes by making mango pickle, mango lassi or mango kulfi, mango chutney, etc. This time I decided to make mango salsa. In my house we are big fan of Mexican dishes. Since I had the mangoes lying around I decided to make salsa with it. This salsa is so simple to make but extremely refreshing and delicious. It’s nutritious, colourful, and can be eaten with not just Mexican food but any dishes.
Preparation Time: 10 minutes
Cooking Time: 0 minutes
1 Ripe but firm mango skinned and cut in small pieces
1 sweet red/white onion chopped finely
1/2 red pepper chopped finely
1 jalapeno finely chopped
Salt to taste
Fresh coriander leaves
In a bowl, add all ingredients and mix well. Garnish with fresh coriander leaves. This easy, mouth-watering recipe is a must-try! Serve with any Mexican dish or anything you like.
Please comment below and let me know your experience and feedback. Happy Cooking!
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Looks lovely and fresh for summer 🙂
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