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Tag: 5 ingredients
During winter months in India, we use pearl millet (bajri) a lot. We use it…
During winter in India, we get fresh long white radish a lot. I absolutely enjoy…
Most of us exchange gifts or sweets during festival time. This is a last minute…
When it comes to puris or pooris, we make it using whole wheat flour or…
This is a South Indian dish, but It is very famous street food all over…
This is the best sakkarkand (sakkaria) kheer (sweet potato pudding) ever! I am absolutely thrilled…
No Indian curry is complete without adding this (coriander cumin spice blend) masala. I remember…
Sharing this wonderful, easy sweet/dessert recipe ((Tapioca/Sago Pudding) which can also be eaten during Hindu…
I tried preparing churma ladoo using only oats. We prepare churma ladoo during Ganesh festival…
