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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: Jain

Patra
  • Appetizer

Collard Green Patra

  • by Bhavna's Food Journey
  • Posted on March 17, 2022February 24, 2023

Patra or pattarveliya is a very famous Gujarati snacks. This is known as aloo vadi…

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  • Gluten Free

Vadi Papad Sabji

  • by Bhavna's Food Journey
  • Posted on March 11, 2022August 22, 2022

My all time favourite sabji. This sabji is very easy to prepare using ingredients from…

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Methi muthia
  • Air Fryer

2 Ingredient Dry Methi Muthia in Air Fryer

  • by Bhavna's Food Journey
  • Posted on March 4, 2022June 30, 2022

This is the quickest muthia prepared using 2 ingredients. I use these methi muthia when…

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  • Breakfast / Snacks

Super Crunchy Jowar Chakri

  • by Bhavna's Food Journey
  • Posted on December 17, 2021

I make chakri/chakli (murukku) almost every year during Diwali. I have been making it every…

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Methi Pakoda
  • Appetizer

Methi Pakoda (Fritters)

  • by Bhavna's Food Journey
  • Posted on November 26, 2021December 4, 2021

We call this methi na gota. During winter months in India we get plenty of…

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Amazon Shop – Recommendation

Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal!

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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