Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms

Tag: Glutenfree

Bitter Melon
  • Air Fryer

Crispy Karela (Bitter Melon) in Air Fryer

  • by Bhavna's Food Journey
  • Posted on July 9, 2022

Do you like karela (bitter guard/melon) but don’t know how to cook? Does it takes…

Read More
  • Gluten Free

Aloo Mirch Sabzi (Potato Pepper Indian Veg Curry)

  • by Bhavna's Food Journey
  • Posted on June 24, 2022June 24, 2022

Please see the video till end and don’t forget to click on subscribe button!! I…

Read More
Pickled jalapeno
  • Gluten Free

Pickled Jalapeno

  • by Bhavna's Food Journey
  • Posted on June 10, 2022June 10, 2022

I have been pickling jalapenos for long time. I make it during summer when jalapenos…

Read More
Salad
  • Gluten Free

Beet Salad

  • by Bhavna's Food Journey
  • Posted on May 13, 2022May 13, 2022

I can literary eat this every single day with my meal…. the most delicious, super…

Read More
  • Breakfast / Snacks

Weekend Special Breakfast/Brunch Ideas

  • by Bhavna's Food Journey
  • Posted on May 6, 2022November 3, 2025

Hello Friends Weekend is almost here, so why not spend some time cooking something special…

Read More

Posts pagination

Previous Page Page 1 … Page 9 Page 10 Page 11 … Page 69 Next Page

Amazon Shop – Recommendation

Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal!

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

View Full Profile →

Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
    • Join 585 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...