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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: 5 ingredients

  • Gluten Free

Gold Milk To Cure Cold and Cough

  • by Bhavna's Food Journey
  • Posted on October 4, 2021October 4, 2021

Sharing recipe of Gold Milk or yellow milk, used in my house to treat cough…

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  • Gluten Free

Chola (Lobia) Vadi

  • by Bhavna's Food Journey
  • Posted on August 27, 2021April 26, 2022

This is a very famous side dish in India, Sharing step by step information with tips.

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  • Appetizer

Travel Nut Mix

  • by Bhavna's Food Journey
  • Posted on August 17, 2021August 22, 2022

Whenever we travel, my husband and I love to munch on while driving. Many times…

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Ratalyacha kees
  • Breakfast / Snacks

Ratalyacha Kees – Upvas Recipe

  • by Bhavna's Food Journey
  • Posted on August 6, 2021November 1, 2022

Who doesn’t like upvas/vrat food? I love most of vrat dishes. They are delicious. The…

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Fried onion
  • Air Fryer

Fried Onion in Air Fryer

  • by Bhavna's Food Journey
  • Posted on July 22, 2021September 14, 2021

How do you make fried onion without frying? Air fryer comes to the rescue πŸ˜€πŸ˜.…

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo β€” a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer β€” pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel β€” India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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