Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms
  • Appetizer

Crispy Garlic Baby Potatoes

  • by Bhavna's Food Journey
  • Posted on December 21, 2019August 6, 2025

Alert: Super easy and super duper tasty During last gathering at my place, I prepared…

Read More
  • Breakfast / Snacks

Gluten Free Oats Bhakhari (Roti)

  • by Bhavna's Food Journey
  • Posted on December 13, 2019August 22, 2022

Recently I went on vacation to South America for 18 days. I loved the place,…

Read More
  • Breakfast / Snacks

Foul Mudammas

  • by Bhavna's Food Journey
  • Posted on December 6, 2019February 5, 2021

Recently I invited few friends over for dinner and my menu was Middle Eastern food…

Read More
Kolhapuri Masala
  • Gluten Free

Home-made Kolhapuri Masala

  • by Bhavna's Food Journey
  • Posted on November 22, 2019November 6, 2020

Woohoo 7,000 followers! Thank you everyone for trusting me and helping me to grow. You…

Read More
  • Gluten Free

Home-made Protein Powder

  • by Bhavna's Food Journey
  • Posted on November 15, 2019October 30, 2024

When I buy whey protein, first of all I don’t like the flavour and I…

Read More

Posts pagination

Previous Page Page 1 … Page 42 Page 43 Page 44 … Page 88 Next Page

Amazon Shop – Recommendation

Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen πŸ˜‚πŸ‘‘ 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal! 10-Minute Sabji Thali! When you love Gujarati food, even leftovers become a treat 😍

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

View Full Profile →

Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
    • Join 596 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...