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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: Nut Free

  • Appetizer

Softest Dhokla Without Soda/Eno

  • by Bhavna's Food Journey
  • Posted on August 20, 2021August 9, 2026

Super soft dhokla without adding any kind of baking soda or Eno (fruit salt). I…

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  • Appetizer

Restaurant Style Tamatar Ka Shorba or Tomato Soup

  • by Bhavna's Food Journey
  • Posted on August 1, 2021August 2, 2021

Dear foodies, Tamatar ka shorba mean tomato soup. This soup is made with tomato, onion…

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Fried onion
  • Air Fryer

Fried Onion in Air Fryer

  • by Bhavna's Food Journey
  • Posted on July 22, 2021September 14, 2021

How do you make fried onion without frying? Air fryer comes to the rescue πŸ˜€πŸ˜.…

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red raisins
  • Gluten Free

The Best Home-made Raisins

  • by Bhavna's Food Journey
  • Posted on July 16, 2021June 11, 2022

I am still wondering, why didn’t I do it before? These are the BEST raisins…

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  • Gluten Free

Kadhi Pakoda

  • by Bhavna's Food Journey
  • Posted on July 2, 2021July 13, 2021

When you are out of veggies in your fridge during rainy season, try this. You…

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Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo β€” a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer β€” pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel β€” India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
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