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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: Under 30 minutes

  • Gluten Free

Mix Bean Dip

  • by Bhavna's Food Journey
  • Posted on October 27, 2015December 21, 2015

Hello Friends, A very healthy, high in protein and tasty Mexican dip which is truly…

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  • Appetizer

Paneer Veg Pan Fry

  • by Bhavna's Food Journey
  • Posted on October 23, 2015March 9, 2019

Dear Friends, I had few vegetable and a piece of paneer lying in my fridge.…

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  • Gluten Free

Carrot Beet Fusion

  • by Bhavna's Food Journey
  • Posted on October 20, 2015March 27, 2016

Hello Fellow Chefs, This recipe is so simple yet very delicious. I am using beets…

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  • Gluten Free

Avocado Potato Raita

  • by Bhavna's Food Journey
  • Posted on October 14, 2015July 20, 2021

Hello Friends, Raita is an easy, simple to make dish and it goes with lots…

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  • Dessert

Rice Pudding / Kheer

  • by Bhavna's Food Journey
  • Posted on October 12, 2015August 17, 2020

Hello Friends, Who doesn’t like dessert, I think very few people who can stay away…

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Amazon Shop – Recommendation

A comfort food haven: vangi bhat paired with refreshing raita, sweet beet salad, tangy amla pickle, and crispy papad. Khaman, one of the most famous snacks from Gujarat. Do you know this is prepared using chana dal? Chana dal has low glycemic index and it is good for people with diabetes. Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year.

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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