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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: South indian

  • Gluten Free

Sauce for Uttapam/Spicy Pancakes

  • by Bhavna's Food Journey
  • Posted on March 11, 2016August 24, 2016

Hello Fellow Foodies Something different than usual. When I make uttapam, I add chopped onion,…

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  • Chutney

Mango Coconut Chutney

  • by Bhavna's Food Journey
  • Posted on December 1, 2015September 17, 2024

Dear Friends, Thanks to my sister for inspiring me to try this recipe.  My sister…

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  • Gluten Free

Green Beans with Coconut

  • by Bhavna's Food Journey
  • Posted on August 29, 2015November 4, 2017

Hello Fellow Chefs, Today, I’m going to share with you a recipe that I have…

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  • Gluten Free

Sambar/Lentil Soup

  • by Bhavna's Food Journey
  • Posted on May 1, 2015August 23, 2022

Dear Friends, This is a famous soup from southern part of India. The fragrance and…

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  • Chutney

Tomato Chutney

  • by Bhavna's Food Journey
  • Posted on April 28, 2015September 17, 2024

Dear Friends, This is an easy recipe to make the chutney which goes with many…

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Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
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