Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms

Tag: sandwich

  • Breakfast / Snacks

Dabeli Pocket

  • by Bhavna's Food Journey
  • Posted on December 18, 2020

I posted dabeli recipe few years back. It was prepared using raw banana. This time…

Read More
  • Breakfast / Snacks

Avocado Cheese Sandwich

  • by Bhavna's Food Journey
  • Posted on June 23, 2017March 16, 2020

Dear Friends, This is quick and easy sandwich for breakfast or anytime of the day…

Read More
  • Breakfast / Snacks

Potato Carrot Grilled Sandwich

  • by Bhavna's Food Journey
  • Posted on August 11, 2016March 18, 2020

Dear Friends, Sandwiches are one of the most famous street food in India. It is available…

Read More
  • Breakfast / Snacks

Omelette Avocado Panini

  • by Bhavna's Food Journey
  • Posted on July 15, 2016June 10, 2021

Guest Post: Varoon Parekh Dear Friends, Panini is prepared using baguette, ciabatta, and michetta bread.…

Read More
  • Breakfast / Snacks

Italian Flavoured Open Sandwich

  • by Bhavna's Food Journey
  • Posted on July 3, 2016March 18, 2020

Dear Foodies, This open sandwich which I prepared first time in my house. It is…

Read More

Posts pagination

Page 1 Page 2 Next Page

Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection! Feeling so grateful for wonderful neighbours! Out of control dhokla batter. Home grown Purslane
Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
    • Join 595 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
Loading Comments...