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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: Garlic

Dana muthia sabji
  • Main / Entree

Dana Muthia Sabji

  • by Bhavna's Food Journey
  • Posted on April 8, 2022August 24, 2022

It is also called dana muthia nu shaak, is a very famous dish from Gujarat,…

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  • Gluten Free

Pasta with Exotic Vegetables

  • by Bhavna's Food Journey
  • Posted on March 8, 2022March 8, 2022

The name of this dish may sound familiar to some but not to the others.…

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  • Appetizer

Softest Dhokla Without Soda/Eno

  • by Bhavna's Food Journey
  • Posted on August 20, 2021August 9, 2026

Super soft dhokla without adding any kind of baking soda or Eno (fruit salt). I…

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  • Appetizer

Restaurant Style Tamatar Ka Shorba or Tomato Soup

  • by Bhavna's Food Journey
  • Posted on August 1, 2021August 2, 2021

Dear foodies, Tamatar ka shorba mean tomato soup. This soup is made with tomato, onion…

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Stir Fried Glass noodles
  • Gluten Free

Stir Fried Glass Noodles

  • by Bhavna's Food Journey
  • Posted on May 28, 2021September 29, 2021

I had these glass noodles (mung bean noodles) pack lying around waiting for me to…

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Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
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