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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: famous

methi muthia
  • Air Fryer

Methi Na Muthia (Dry)

  • by Bhavna's Food Journey
  • Posted on August 24, 2022March 22, 2023

Celebrating 700K (7 lakh) views on my website Bhavna’s Food Journey. It has been visited…

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Dana muthia sabji
  • Main / Entree

Dana Muthia Sabji

  • by Bhavna's Food Journey
  • Posted on April 8, 2022August 24, 2022

It is also called dana muthia nu shaak, is a very famous dish from Gujarat,…

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  • Gluten Free

Mixed Vegetable in Undhiya Masala

  • by Bhavna's Food Journey
  • Posted on December 11, 2020

No time to make undhiyu, make this. As much as I love undhiyu, it is…

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  • Dessert

Gulab Jamun

  • by Bhavna's Food Journey
  • Posted on August 1, 2020

This is the 300th post on my website! Yay!! I have prepared these gulab jamun…

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  • Appetizer

Vati Dal Na Khaman (Savory Sponge Cake)

  • by Bhavna's Food Journey
  • Posted on May 30, 2020August 18, 2021

Please see the video till end and don’t forget to click on subscribe button!! This…

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Amazon Shop – Recommendation

Khaman, one of the most famous snacks from Gujarat. Do you know this is prepared using chana dal? Chana dal has low glycemic index and it is good for people with diabetes. Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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