This is a traditional Indian snacks called chikki. It is granola bar prepared using puffed rice and jaggery.
Tag: 5 ingredients
Growing up mom used to make fried moong for snacks during festival time. She also…
I have seen many people struggle to make millet roti. Millets do not contain gluten…
I make khakhra at home all the time, sometimes with leftover roti dough (plain khakhra)…
This is a very famous side dish in India, Sharing step by step information with tips.
Bhavna's Food Journey 