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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Zebra Moong Dhokla

  • by Bhavna's Food Journey
  • Posted on March 5, 2021May 10, 2021

As Gujarati by birth, I have been eating dhokla whole my life. When I started…

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  • Breakfast / Snacks

Bajri Oats Dosa

  • by Bhavna's Food Journey
  • Posted on February 23, 2021May 10, 2021

This is a diabetic friendly dosa recipe. Dosa is Indian crepes mostly prepared using rice…

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  • Breakfast / Snacks

Upma Premix

  • by Bhavna's Food Journey
  • Posted on February 21, 2021August 18, 2021

Please see the video till end and don’t forget to click on subscribe button!! I…

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  • Breakfast / Snacks

Chocolate Covered Strawberries

  • by Bhavna's Food Journey
  • Posted on February 19, 2021

I know, I know, Valentine’s day is over. This was an impromptu fun cooking with…

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  • Breakfast / Snacks

Roasted Cauliflower Paneer Grilled Sandwich

  • by Bhavna's Food Journey
  • Posted on February 15, 2021October 12, 2021

You may have seen my post on roasted cauliflower paneer paratha. The best paratha of…

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Amazon Shop – Recommendation

Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen πŸ˜‚πŸ‘‘ 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal! 10-Minute Sabji Thali! When you love Gujarati food, even leftovers become a treat 😍

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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