Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms
  • Breakfast / Snacks

Super Crunchy Jowar Chakri

  • by Bhavna's Food Journey
  • Posted on December 17, 2021

I make chakri/chakli (murukku) almost every year during Diwali. I have been making it every…

Read More
Carrot Salad
  • Gluten Free

Carrot Peanuts Salad

  • by Bhavna's Food Journey
  • Posted on December 4, 2021December 28, 2021

I have been hooked to this salad since I ate this at my aunt’s house…

Read More
  • Tips/Tricks

How to season unglazed clay pot?

  • by Bhavna's Food Journey
  • Posted on December 3, 2021December 3, 2021

I am a big fan of clay pot. I really enjoy cooking in it. The…

Read More
Methi Pakoda
  • Appetizer

Methi Pakoda (Fritters)

  • by Bhavna's Food Journey
  • Posted on November 26, 2021December 4, 2021

We call this methi na gota. During winter months in India we get plenty of…

Read More
Acorn Squash
  • Air Fryer

Acorn Squash 2 Ways in Air Fryer

  • by Bhavna's Food Journey
  • Posted on November 19, 2021June 30, 2022

Super excited to celebrate 600k views on my website. Never have I even thought that…

Read More

Posts pagination

Previous Page Page 1 … Page 16 Page 17 Page 18 … Page 89 Next Page

Amazon Shop – Recommendation

Spicy Mango Chutney A comfort food haven: vangi bhat paired with refreshing raita, sweet beet salad, tangy amla pickle, and crispy papad. Khaman, one of the most famous snacks from Gujarat. Do you know this is prepared using chana dal? Chana dal has low glycemic index and it is good for people with diabetes. Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

View Full Profile →

Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
      • Join 584 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...