Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms

Category: Nut Free

  • Appetizer

Mixed Bean Fritters

  • by Bhavna's Food Journey
  • Posted on November 26, 2015October 18, 2021

Dear Friends, It is also called dal vada. A specialty about the way these fritters…

Read More
  • Breakfast / Snacks

Apple Carrot Juice

  • by Bhavna's Food Journey
  • Posted on November 24, 2015March 27, 2016

Dear Friends, This is perfect during this time of the year when plenty of apples…

Read More
  • Appetizer

Minestrone Soup

  • by Bhavna's Food Journey
  • Posted on November 21, 2015April 14, 2016

Dear Friends, This is a warm soup made with hearty vegetables perfect for autumn when…

Read More
  • Chutney

Plum Chutney

  • by Bhavna's Food Journey
  • Posted on November 19, 2015September 17, 2024

Hello Friends, Chutney is a condiment served with all the meals and with many dishes.…

Read More
  • Gluten Free

Spaghetti Squash Salad

  • by Bhavna's Food Journey
  • Posted on November 17, 2015January 16, 2016

Hello Friends, This recipe is so simple yet very delicious. I am using spaghetti squash…

Read More

Posts pagination

Previous Page Page 1 … Page 52 Page 53 Page 54 … Page 64 Next Page

Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
    • Join 595 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
Loading Comments...