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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: Nut Free

Cucumber raita
  • Gluten Free

Cucumber Radish Raita

  • by Bhavna's Food Journey
  • Posted on November 30, 2020

During winter in India, we get fresh long white radish a lot. I absolutely enjoy…

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  • Gluten Free

Mint Rasam / Soup

  • by Bhavna's Food Journey
  • Posted on November 20, 2020November 20, 2020

One of our most favourite food is South Indian cuisine. You will see many dishes…

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Besan Methi Puri
  • Breakfast / Snacks

Khasta Besan Methi Puri

  • by Bhavna's Food Journey
  • Posted on November 5, 2020August 18, 2021

When it comes to puris or pooris, we make it using whole wheat flour or…

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  • Breakfast / Snacks

Multigrain Spicy Pancakes

  • by Bhavna's Food Journey
  • Posted on November 4, 2020March 18, 2021

Hello Friends, I am always trying out dishes using different ingredients. Usually spicy pancakes or…

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  • Breakfast / Snacks

Crunchy Chakri

  • by Bhavna's Food Journey
  • Posted on November 3, 2020October 20, 2021

Diwali is almost here so decided to give a head start by making this chakri/chakli…

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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