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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: New Moms

Salad
  • Gluten Free

Beet Salad

  • by Bhavna's Food Journey
  • Posted on May 13, 2022May 13, 2022

I can literary eat this every single day with my meal…. the most delicious, super…

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  • Appetizer

Top 10 Posts of 2021

  • by Bhavna's Food Journey
  • Posted on December 29, 2021January 7, 2022

Goodbye 2021 and Welcome 2022!!! Happy New Year!! Hope you guys had a great time…

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Carrot Salad
  • Gluten Free

Carrot Peanuts Salad

  • by Bhavna's Food Journey
  • Posted on December 4, 2021December 28, 2021

I have been hooked to this salad since I ate this at my aunt’s house…

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Jowar roti
  • Gluten Free

Softest Jowar Roti

  • by Bhavna's Food Journey
  • Posted on November 12, 2021August 22, 2022

During summer months the sorghum (jowar) is best millet to eat. Jowar is globally being…

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  • Gluten Free

Gold Milk To Cure Cold and Cough

  • by Bhavna's Food Journey
  • Posted on October 4, 2021October 4, 2021

Sharing recipe of Gold Milk or yellow milk, used in my house to treat cough…

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Amazon Shop – Recommendation

Khaman, one of the most famous snacks from Gujarat. Do you know this is prepared using chana dal? Chana dal has low glycemic index and it is good for people with diabetes. Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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