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Bhavna's Food Journey

Easy to cook vegetarian/plant based and gluten free recipes

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Category: Main / Entree

  • Appetizer

Khatta Dhokla / Rice Urad Dal Dhokla

  • by Bhavna's Food Journey
  • Posted on March 9, 2015August 18, 2021

Hello Friends, Dhokla is originated in Gujarat and spread in the world. My family can’t…

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  • Gluten Free

Pad Thai Noodles

  • by Bhavna's Food Journey
  • Posted on March 8, 2015September 29, 2021

Hello Friends, This my version for Pad Thai noodles. Thai food usually include ingredients like…

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Amazon Shop – Recommendation

Ekadashi vrat thali Air-Fried Chana Dal Recipe: A Healthy, Crunchy Protein Snack A healthier twist on our all-time favourite Vada Pav! Today’s bake: a rustic sourdough boule infused with caraway seeds, rosemary, and dried onion slices. Deep flavor, beautiful crust, and the kind of aroma that makes the whole house feel warm. Sonth ni goli to beat winter cough and cold naturally High-Protein Cheese Dip: A Fresh, Flavor-Packed Snack It is a probiotic drink, which offers numerous benefits, including better digestion, immunity booster, reduced inflammation, and weight management. This is my kind of thali. It is so easy to make and tastes divine 🫶 Crown lounge at Amman, Jordan

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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