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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: vada

  • Appetizer

Medu Vada

  • by Bhavna's Food Journey
  • Posted on August 20, 2024August 20, 2024

Dear Friends, My family including small one in our family love to eat South Indian…

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Sabudana waffle
  • Appetizer

Sabudana Waffle

  • by Bhavna's Food Journey
  • Posted on July 19, 2024

You must have tried fried sabudana vada many times. They are crispy from outside and…

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Air fried Sabudana vada
  • Air Fryer

Air Fried Sabudana Sweet Potato Vada

  • by Bhavna's Food Journey
  • Posted on November 4, 2022December 17, 2022

Who doesn’t like sabudana vada if made healthy? I make sabudana vada with potato many…

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methi muthia
  • Air Fryer

Methi Na Muthia (Dry)

  • by Bhavna's Food Journey
  • Posted on August 24, 2022March 22, 2023

Celebrating 700K (7 lakh) views on my website Bhavna’s Food Journey. It has been visited…

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Sabudana vada
  • Appetizer

Sabudana Vada/Patties

  • by Bhavna's Food Journey
  • Posted on April 5, 2022

These sabudana vada are super delicious, very crispy outside and soft inside. Sabudana is also…

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High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days.
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