During summer months the sorghum (jowar) is best millet to eat. Jowar is globally being…
Tag: Pregnancy
One of my most favourite snacks which my neighbour in India used to make. When…
During winter months in India, we use pearl millet (bajri) a lot. We use it…
Nowadays, I see many videos of restaurants serving different types of khichdi. Why spend so…
This is a very famous Gujarati healthy rice dish. Traditionally, our grand parents used to…
Bhavna's Food Journey 