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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: Jain

  • Gluten Free

Best and Easiest Vegetable Pulao

  • by Bhavna's Food Journey
  • Posted on August 13, 2021September 29, 2021

No Indian meal is complete without rice. We make variety of rice dishes like pulao…

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red raisins
  • Gluten Free

The Best Home-made Raisins

  • by Bhavna's Food Journey
  • Posted on July 16, 2021June 11, 2022

I am still wondering, why didn’t I do it before? These are the BEST raisins…

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South Indian style brinjal
  • Gluten Free

South Indian Style Brijal Without Onion & Garlic

  • by Bhavna's Food Journey
  • Posted on June 25, 2021

I buy brinjal (eggplant) almost every week. I make so many variations using different types…

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Banana Cutlet
  • Appetizer

Stuffed Banana Cutlet In Appe Pan

  • by Bhavna's Food Journey
  • Posted on June 18, 2021March 1, 2026

As I mentioned in my past post, when I was living in India, most of…

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Churma ladoo
  • Air Fryer

Churma Ladoo

  • by Bhavna's Food Journey
  • Posted on June 6, 2021September 16, 2023

Everyone has few dishes which are close to their heart, this one is closest to…

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Amazon Shop – Recommendation

Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal!

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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