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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: easy

mango drink
  • Appetizer

Aam Panna

  • by Bhavna's Food Journey
  • Posted on April 18, 2022April 18, 2022

Summer is here  and so is the raw mangoes. It’s getting hot here. It is…

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Dana muthia sabji
  • Main / Entree

Dana Muthia Sabji

  • by Bhavna's Food Journey
  • Posted on April 8, 2022August 24, 2022

It is also called dana muthia nu shaak, is a very famous dish from Gujarat,…

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Sabudana vada
  • Appetizer

Sabudana Vada/Patties

  • by Bhavna's Food Journey
  • Posted on April 5, 2022

These sabudana vada are super delicious, very crispy outside and soft inside. Sabudana is also…

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Pina colada
  • Appetizer

Pina Colada

  • by Bhavna's Food Journey
  • Posted on April 2, 2022April 2, 2022

Since temperature started going up, it’s perfect time to serve this very refreshing drink. Due…

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Patra
  • Appetizer

Collard Green Patra

  • by Bhavna's Food Journey
  • Posted on March 17, 2022February 24, 2023

Patra or pattarveliya is a very famous Gujarati snacks. This is known as aloo vadi…

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Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection! Feeling so grateful for wonderful neighbours! Out of control dhokla batter. Home grown Purslane Fresh, tangy, and almost ready to harvest! The veggie grilled sandwich on homemade sourdough bread. This sandwich brings back Mumbai street food vibes; the 28% protein cottage cheese indeed makes it guilt-free.
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