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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: cupboard

  • Gluten Free

Curd (Yogurt) Rice

  • by Bhavna's Food Journey
  • Posted on September 15, 2020September 15, 2020

Curd (dahi) rice is one of the easiest and tastiest rice recipe. It literary takes…

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  • Breakfast / Snacks

Breakfast Poha Premix

  • by Bhavna's Food Journey
  • Posted on August 30, 2020September 19, 2020

I like preparing premix to use for later. This one I prepared to carry with…

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  • Dessert

Sabudana Kheer

  • by Bhavna's Food Journey
  • Posted on August 28, 2020August 28, 2020

Sharing this wonderful, easy sweet/dessert recipe ((Tapioca/Sago Pudding) which can also be eaten during Hindu…

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  • Air Fryer

Oats Churma Ladoo

  • by Bhavna's Food Journey
  • Posted on August 25, 2020August 26, 2025

We prepare churma ladoo during Ganesh festival for holy offering to lord Ganesh. This time…

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  • Gluten Free

Lobiya Pakoda Cooked in Dahi Sauce

  • by Bhavna's Food Journey
  • Posted on August 21, 2020April 7, 2021

This recipe is inspired by Ranveer Brar’s  pani wale pakode. Since these pakoda are cooked…

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Amazon Shop – Recommendation

Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal!

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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