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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Tag: beans

  • Main / Entree

Gujarati Dal Dhokli

  • by Bhavna's Food Journey
  • Posted on November 11, 2016September 29, 2021

Dear Foodies Dal dhokli is a very traditional Gujarati dish. I don’t know when and…

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  • Appetizer

Roasted Garlic Basil Hummus

  • by Bhavna's Food Journey
  • Posted on September 23, 2016February 5, 2021

Dear Friends, Middle Eastern food has special place in my heart. My family love falafel. One…

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  • Appetizer

Black Bean Mushroom Burger

  • by Bhavna's Food Journey
  • Posted on July 9, 2016September 17, 2019

Dear Friends, Few months back I posted the recipe for a vegetarian burger, I keep that…

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  • Breakfast / Snacks

Power Pack Savory Pancakes

  • by Bhavna's Food Journey
  • Posted on June 10, 2016November 4, 2020

Hello Friends, Hope you all are enjoying summer! I am enjoying the long days and…

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  • Appetizer

Collection of Fritter/Pakoda/Vada

  • by Bhavna's Food Journey
  • Posted on May 21, 2016December 1, 2020

Dear Foodies, I have made so many different varieties of fritter so I thought it…

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Amazon Shop – Recommendation

Apple Chundo Cooking healthy really isn’t rocket science—it’s all about simple choices and a little creativity in the kitchen. Being vegetarian has never felt limiting to me; if anything, it’s opened up a world of flavors and possibilities. I don’t usually cook with tofu, but honestly, I’ve never felt the need to—Indian cuisine alone offers an incredible variety of naturally vegetarian and vegan dishes from every region. Nothing beats starting the day with real, nourishing food Are you worried about enough protein in your diet? Today’s dinner is very special! It looks like I might soon earn the title of Leftover Cooking Queen 😂👑 5 Ingredient Methino masalo also called koro sambhar is a basic masala which is used in many India pickles. It takes 5-7 mins to prepared. It can be stores for the full year. Prepared it once and then make different types of seasonal pickle all around the year. Golden, soft idlis topped with warm, aromatic ghee and flavorful flaxseed chutney Another classic Gujarati recipe from leftover toor dal!

Bhavna's Food Journey

Bhavna's Food Journey

Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult. Hope you will enjoy and try my recipes. Looking forward to hearing from you!!

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