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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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Category: Chutney

  • Chutney

Peanuts Garlic Spread/Chutney

  • by Bhavna's Food Journey
  • Posted on June 1, 2024September 17, 2024

Dear Foodies My husband and I are a big fan of South Indian cuisine. It is…

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  • Chutney

Desi Gujarati Thali

  • by Bhavna's Food Journey
  • Posted on April 2, 2024April 2, 2024

I am Gujarati living in Canada for many years. There is a saying that you…

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Mexican Roasted Red Pepper Sauce
  • Air Fryer

Mexican Roasted Red Pepper Sauce

  • by Bhavna's Food Journey
  • Posted on February 16, 2023June 1, 2024

My love for Mexican cuisine is well known. I prepare so many dishes that I…

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Green salsa
  • Air Fryer

Roasted Tomatillo Salsa Verde

  • by Bhavna's Food Journey
  • Posted on January 21, 2023April 25, 2023

I see tomatillos almost every store when I go to US but here is Toronto…

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Mirchi cha thecha
  • Chutney

Delicious Mirchi Cha Thecha

  • by Bhavna's Food Journey
  • Posted on April 22, 2022April 22, 2022

Famous Maharashtrian condiment (side dish) which goes well with bhakhari.

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Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
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