Search

Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

Menu
Skip to content
  • Home
  • About Me
    • Contact
    • Awards
  • Category
    • Air Fryer
    • Appetizer
    • Soup / Smoothie
    • Breakfast / Snacks
    • Main / Entree
    • Dessert
    • Sides
      • Chutney
      • Other
    • Gluten Free
    • Nut Free
    • Sourdough
    • Vegan/Plant Based Diet
    • Kids Zone
  • Cuisine
    • Asian
    • Dip
    • Fast food
    • Gujarati
    • Indian
    • Italian
    • Jain
    • Marathi
    • Mediterranean
    • Mexican
    • Punjabi
    • Roti
    • South Indian
    • Under 15 min
    • Under 30 min
  • Tips/Tricks
  • Herbal/Home Remedy
  • New Cooks
  • New Moms

Category: Main / Entree

  • Gluten Free

Vangi Bath

  • by Bhavna's Food Journey
  • Posted on June 4, 2021June 10, 2021

Have you ever tried adding brinjal/eggplant to your rice dish? You are missing out big…

Read More
Stir Fried Glass noodles
  • Gluten Free

Stir Fried Glass Noodles

  • by Bhavna's Food Journey
  • Posted on May 28, 2021September 29, 2021

I had these glass noodles (mung bean noodles) pack lying around waiting for me to…

Read More
  • Gluten Free

Thai Green Curry

  • by Bhavna's Food Journey
  • Posted on May 25, 2021May 25, 2021

When I made it first time, my daughter and her husband were having dinner with…

Read More
  • Breakfast / Snacks

Stove Top Whole Wheat Paneer Aloo Kulcha

  • by Bhavna's Food Journey
  • Posted on May 22, 2021May 24, 2021

Hello Friends, You may have seen my recipe for paneer paratha and garlic naan. I have combined…

Read More
Ragi Dosa
  • Breakfast / Snacks

Ragi Masala Dosa

  • by Bhavna's Food Journey
  • Posted on May 13, 2021August 17, 2021

This is another diabetic friendly dosa recipe using (ragi) finger millets. It is vegan, gluten…

Read More

Posts pagination

Previous Page Page 1 … Page 8 Page 9 Page 10 … Page 35 Next Page

Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey. Oats & Makhana Churma Ladoo — a healthy twist on a traditional favourite! Lasaniya Bateta – Gujarati Garlic Potatoes Kesar Kheer — pure comfort in every spoonful! Exploring the fusion of sourdough bread with fresh basil and moringa leaves powder - are you ready to elevate your senses? Chinese Bhel — India’s delicious fusion! This is my leisurely dinner. Adding besan flour and spices to leftover rice, forming small balls and cooking them in chaas (yogurt) is an effortless yet delectable process. We refer to this dish as bhat na dabka, a favourite of mine to prepare on relaxed days. Breakfast perfection!
Advertisements
Website Powered by WordPress.com.
×
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • Bhavna's Food Journey
    • Join 595 other subscribers
    • Already have a WordPress.com account? Log in now.
    • Bhavna's Food Journey
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
Loading Comments...