During summer months the sorghum (jowar) is best millet to eat. Jowar is globally being…
Author: Bhavna's Food Journey
Welcome to Bhavna's food journey! Join me in cooking easy, simple, healthy and delicious food. I am a mother of two adult children and understand the fast life of today's adult.
Hope you will enjoy and try my recipes. Looking forward to hearing from you!!
Hello Friends, This is a very famous Gujarati sweet called Mohan thal prepared mostly during…
Hello Friends, Don’t believe the name of the dish? It is true, these pedas only…
This is my family favourite chakri (murukku) recipe. It makes a very light, melt in…
Sharing recipe of Gold Milk or yellow milk, used in my house to treat cough…