Kanji is made with water, black carrots, beetroot, mustard seeds and hing. It is a probiotic drink, which offers numerous…
Tag: Quick
Dear Foodies My husband and I are a big fan of South Indian cuisine. It is…
I am Gujarati living in Canada for many years. There is a saying that you…
Kasoori methi (dried fenugreek leaves) are very important ingredient in Indian cooking. It is widely…
Have you seen my latest recipe for roasted red pepper sauce? Now it time to…
