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Bhavna's Food Journey

Easy vegetarian/plant based and gluten free recipes

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How to make sourdough starter?

  • by Bhavna's Food Journey
  • Posted on April 7, 2024December 6, 2024

What is sourdough starter? A sourdough starter is a living culture of wild yeast and…

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  • Chutney

Desi Gujarati Thali

  • by Bhavna's Food Journey
  • Posted on April 2, 2024April 2, 2024

I am Gujarati living in Canada for many years. There is a saying that you…

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Organic ginger
  • Herbal/Home Remedy

Growing organic ginger in a pot

  • by Bhavna's Food Journey
  • Posted on March 26, 2024February 8, 2026

I use ginger in almost all curries, masala chai, chutney and many other dishes. I…

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Methi Puri
  • Breakfast / Snacks

Layered Methi Puri

  • by Bhavna's Food Journey
  • Posted on July 7, 2023July 7, 2023

This one snack is so favourite in my family but I don’t make enough. I…

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Kasoori methi in air fryer
  • Air Fryer

Kasoori Methi in 5 Minutes

  • by Bhavna's Food Journey
  • Posted on April 2, 2023April 3, 2023

Kasoori methi (dried fenugreek leaves) are very important ingredient in Indian cooking. It is widely…

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Paneer masala dosa served with peanut chutney and podi masala with ghee. Radish Salsa — Smoky, Fresh and Flavourful Khaman with Radish Salsa and coriander chutney . High Protein Makhana Drink Nature is putting on its most beautiful show, painting the world in shades of golden yellow, fiery red, burnt orange, and rich amber. 🍁 Papa’s Churma Ladoo — A Recipe That Carries His Love High-Protein Kesar Badam Kulfi Soft, Spongy & Full of Flavor! Three Simple Ingredients. One Beautiful Sourdough Journey.
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